I've always been pretty good about planning dinners through out the week but lately I've been slipping and Italia now knows Matt on a first name basis - so much so that the delivery guy even brings a black pen for him b/c he won't sign the credit card slip in blue.
We need to make a change to say the least.
So my plan involves a magnetic calendar and a list. Of course a list, I am Sue's daughter.... list maker extraordinaire.
Maybe I'll even be able to start shopping sales - what? I'm never that organized...Never.
Wish me luck - I'll let you know how it goes.
I do the same thing, only I'm much nerdier, so i use the spreadsheet in Google docs. That way, David can check to see what's for dinner when he's a work.
ReplyDeleteOf course, we usually end up doing take-out, anyway. They say the road to hell is paved with good intentions. I guess that's where you'll find me.
Love,
your cousin
I'll see you there but it won't be for menu planning skills. I'm sure there are plenty of other good reasons!
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